Commercial Kitchen ESP Manufacturer
110,000㎡ smart factory · 225 patents granted · CE certified range · UL Listed models · ISO 9001/14001/45001
Project supply and engineering support for ventilation contractors, consultants and distributors — specified in landmark projects across 50 countries.
BSE-Listed Commercial Kitchen ESP Manufacturer in China
Polygee (Stock Code: 920802) is a BSE-listed commercial kitchen ESP manufacturer operating a 110,000㎡ smart factory in Zhangjiagang, Jiangsu — just 2 hours from Shanghai Port. With 20+ years of dedicated R&D in electrostatic precipitation technology, we deliver consistent quality for global distributors.
Professional Commercial Kitchen ESP Solutions
Our core product range for complete kitchen exhaust purification — from grease removal to odor reduction. Third-party tested: 97.6% on LK160 and 97.0% on LK40 (Beijing Zhongyan Huanneng, CMA — reports ZY05W230298 / ZY05W230296); 96.0% at rated airflow on LK120 (SQEP, CMA — report 2024I20-35-5322488001). See full in-duct kitchen electrostatic precipitator specifications →

Kitchen ESP LK-K Series (Top Tier)
Premium 5-stage in-duct ESP — dual collector plates + UV module. LK range third-party tested up to 97.6% grease removal at rated airflow.
LK-K Series specifications →
Kitchen ESP LK-D Series (High Tier)
High-efficiency 4-stage in-duct ESP. Plate-type electric field ideal for medium to large commercial kitchens.
LK-D Series specifications →
Kitchen ESP LK-A Series (Standard Tier)
Cost-effective 4-stage in-duct ESP. Reliable plate-type design for standard commercial kitchen exhaust.
LK-A Series specifications →
LK-E2 Series Engineering ESP (≥98% design)
High-capture engineering in-duct ESP, E2 tier (≥98% design efficiency). ESP + UV + CB ready. 3,000–24,000 m³/h at 34 Pa equipment resistance.
LK-E2 tier specifications →
LK-E1 Series Engineering ESP (≥95% design)
Balanced engineering in-duct ESP, E1 tier (≥95% design efficiency). 23 Pa equipment resistance — lowest of the three tiers. Strong value for daily heavy-use kitchens. 3,000–24,000 m³/h.
LK-E1 tier specifications →
LK-E0 Series Engineering ESP (≥90% design)
Cost-effective engineering in-duct ESP, E0 tier (≥90% design efficiency) with the widest airflow range, 4,000–40,000 m³/h at 31 Pa equipment resistance. Standard commercial kitchen projects.
LK-E0 tier specifications →
Kitchen ESP Hood
All-in-one stainless steel commercial kitchen exhaust hood with built-in ESP, LED lighting, and auto oil drainage.
Kitchen ESP hood specifications →
UV Kitchen Odor Control
UV-C photolysis for cooking odor & VOC reduction. For BBQ, deep-fry, and high-grease kitchens.
UV odor control specifications →
Activated Carbon Filter
Final-stage VOC adsorption for kitchen exhaust. Completes the multi-stage purification system.
Activated carbon filter specifications →How Our Kitchen Electrostatic Precipitator Purifies Exhaust Air
Each Polygee series uses a multi-stage purification process. Select a series below to view its purification principle.
Airflow Distribution
Washable mesh pre-filter traps large particles and evenly distributes airflow.
→Primary Ionization
High-voltage ionization charges grease and smoke particles.
→Plate Collection
Dual-zone plate-type collector captures charged particles.
→Secondary Collection
Additional collector stage for the top-tier configuration.
→UV Sterilization
UV-C module decomposes VOCs and reduces odors.
Airflow Distribution
Washable mesh pre-filter traps large particles and distributes airflow evenly.
→Ionization & Collection
High-voltage dual-zone ESP field ionizes and collects grease particles in one pass.
→Plate Collection
Charged particles captured by plate-type collectors. Grease drains to collection tray.
→UV Sterilization
UV-C photolysis module decomposes VOCs and reduces cooking odors.
Airflow Distribution
Pre-filter mesh traps large particles and evenly distributes airflow into the ESP module.
→Ionization & Collection
High-voltage field ionizes grease particles, which are then collected on grounded plates.
→Plate Collection
Stainless steel plate-type collectors capture remaining particles. Durable design for long-term use.
→UV Sterilization
UV-C module decomposes residual VOCs and reduces cooking odors. Clean air exits.
ESP Solutions for Every Commercial Kitchen
As a trusted commercial kitchen ESP manufacturer, we provide custom exhaust purification systems tailored to every cooking scenario — from fine dining to heavy BBQ smoke. Browse all commercial kitchen exhaust solutions →
Restaurant Kitchen
Chain & standalone restaurant exhaust filtration
Restaurant kitchen ESP solution →
Hotel & Resort
Central kitchen ESP system for hospitality
Hotel kitchen ESP system →
Food Court & Mall
Multi-tenant centralized kitchen exhaust
Food court ESP solution →
Chain Restaurant
Standardized multi-location ESP deployment
Chain restaurant ESP filtration →
BBQ & Grill House
Heavy smoke & grease filtration
BBQ smoke control ESP →
Café & Bakery
Light cooking exhaust purification
Café & bakery ESP solution →We Solve Your Commercial Kitchen Exhaust Purification Challenges
Understand your pain points and provide the right ESP solution for your project.
Solution: Modular design for quick filter maintenance.
Washable collector cells extend equipment lifespan and reduce downtime.
Advantage: Reduce maintenance cycles, lower long-term costs.
Solution: IoT-enabled monitoring with real-time operation
data, fault codes, and auto maintenance logs.
Advantage: Smart management, improved
efficiency, reduce labor costs.
Solution: CE certified range, UL Listed models (UL 867, File E522667), RoHS, CCEP & ISO-certified manufacturing
— documentation supplied for local approval.
Advantage: Reduce compliance burden, protect
your business reputation.
Common Industry Challenges
Traditional filters need frequent replacement, driving up long-term operating expenses for businesses.
Low-quality ESP units fail to capture fine grease particles, resulting in duct buildup and fire hazards.
Strict emission regulations require certified equipment meeting local environmental standards.
Complex internal structures make cleaning labor-intensive and costly for kitchen operators.
Low-end units degrade quickly, causing persistent odor complaints from neighbors.
Outdated designs can’t adapt to evolving emission requirements or modern kitchen layouts.
Solution: Flexible production line manufactured ESP with
durable Epoxy powder coating enclosure SPCC plate
construction, high airflow capacity.
Advantage: Stable performance, fits diverse
kitchen layouts worldwide.
Solution: Multi-stage kitchen exhaust filtration — oil-water separation +
electrostatic precipitation + UV photolysis + activated carbon.
Advantage:
LK units measured 96.0–97.6% grease removal in CMA-accredited lab tests; reports available on request.
Solution: Energy-efficient design lowers power consumption. No disposable filters needed.
Advantage: Lower maintenance = significantly
lower total cost of ownership.
Why Choose Polygee as Your Commercial Kitchen ESP Manufacturer
110,000㎡ Smart Factory
CNC production lines with automated welding and laser cutting. Every unit passes electric-field and power-supply testing before shipment.
Certified for Export Markets
CE across LK / LK-E / UV series, UL Listed models (UL 867, File E522667), RoHS, and ISO 9001 / 14001 / 45001 — full documentation support for import clearance. Verify our ESP certifications →
225 Patents & R&D
Patented plate-type electric field technology — 225 patents granted cumulatively, including 39 invention patents. National High-Tech Enterprise.
OEM / ODM Services
Custom branding, regional spec adjustments, and new model development. Full product lifecycle from concept to delivery.
Fast Lead Time
7–15 days for standard models. Stock inventory for popular units. Near Shanghai Port for efficient global shipping.
Mon–Fri 8:00–17:00 (GMT+8) Technical Support
Installation manuals, video guides, and real-time WhatsApp support during business hours. On-site training available.
Kitchen ESP Reference Projects Worldwide
Hotels, malls, campuses and mixed-use developments — a selection of Polygee reference projects drawn from export markets in 50 countries.
Marina Bay Sands
Singapore — Integrated Resort
2012 · ODM units · 500 units
Dubai Mall
Dubai, UAE — 1,200+ Retailers
2017 · ODM units · 40 units
Waldorf Astoria
Lusail, Qatar — Luxury Hotel
2016 · LK-E series · 30 units
University of Sydney
Sydney, Australia — World Top 20
2013 · RY series · unit count on request
Tun Razak Exchange
Kuala Lumpur, Malaysia — Finance Hub
2022 · LK-E + UV series · 300 units
DoubleTree by Hilton
Weerawila, Sri Lanka — Tropical Resort
2017 · LK-E series · 10 units
Inside Our 110,000㎡ ESP Manufacturing Base in China
CNC precision production lines, automated warehousing, and ISO 9001 quality management — see where a BSE-listed commercial kitchen ESP manufacturer builds your systems.
Sales Presence in 50 Countries Around the World
By applying international standards, Polygee ESP products reach distributors across five continents. Polygee kitchen ESP distributor program →
France
Singapore
Saudi
Arabia
Italy
Brazil
India
France
Singapore
Saudi
Arabia
Italy
Brazil
India
Thailand
Spain
Indonesia
Netherlands
South
Africa
Vietnam
Poland
Colombia
Chile
Kenya
Thailand
Spain
Indonesia
Netherlands
South
Africa
Vietnam
Poland
Colombia
Chile
Kenya
50 Countries · 5 Continents
CE certified range with UL Listed models & ISO-certified manufacturing, reaching distributors worldwide.
Compare Our Kitchen ESP Product Lines
Quick reference from a professional commercial kitchen ESP manufacturer to help you choose the right system for your project.
| Feature | Kitchen ESP | ESP Hood | UV Odor Control | Carbon Filter |
|---|---|---|---|---|
| Primary Function | Grease & Smoke Removal | Grease & Smoke Removal | Odor & VOC Reduction | VOC Adsorption |
| Filtration Efficiency | Up to 97.6% (third-party tested) | 98.0–98.1% (third-party tested) | Odor-reduction stage | Final odor polishing |
| Airflow Range | From 2,000 m³/h (1,180+ CFM) custom top end |
3,000–4,800 m³/h (1,770–2,830 CFM) |
3,000–15,000 m³/h (1,770–8,830 CFM) |
3,000–15,000 m³/h (1,770–8,830 CFM) |
| Pressure Drop | ≤150 Pa complete unit (≈0.6 in. w.g.) |
— (built-in fan) | 65 Pa (tested) | See model datasheet |
| Power Supply | 220V/380V · 50/60Hz, configured to order |
380V · 50Hz | 220V | Passive (no power) |
| Installation Type | In-duct (Retrofit) | Ceiling-mounted (New) | In-duct | In-duct |
| Material | Epoxy powder coating enclosure SPCC plate | SUS201 stainless steel (SUS304 optional) |
Epoxy powder coating enclosure SPCC plate | Epoxy powder coating enclosure SPCC plate |
| Filter Replacement | No (washable SS cells) | No (washable SS cells) | UV lamps (replaceable) | Carbon media (replaceable) |
| Certifications | CE · UL Listed models (UL 867, File E522667) · RoHS · CQC |
RoHS · CCEP | CE | — |
| Warranty & MOQ | 1-year warranty · MOQ 1 unit | 1-year warranty · MOQ 1 unit | 1-year warranty · MOQ 1 unit | 1-year warranty · MOQ 1 unit |
| Recommended For | Retrofit projects | New kitchen builds | Odor-sensitive areas | Final-stage purification |
How to Order from Polygee
A simple, transparent process from first inquiry to delivery at your doorstep.
01. Inquiry
Contact us with your kitchen setup & requirements
02. Quotation
Receive customized pricing within 24 hours on business days
03. Sample
Order samples for quality evaluation
04. Production
Mass production with QC inspection on every unit
05. Shipping
FOB/CIF from Shanghai Port worldwide
06. After-Sales
Mon–Fri 8:00–17:00 (GMT+8) technical support & warranty service
Ready to Source Quality ESP Systems?
Tell us your kitchen requirements. Our engineering team will design the right exhaust purification system — free consultation, fast response.
Frequently Asked Questions
Quick answers for distributors and buyers evaluating our kitchen ESP systems. See the full commercial kitchen ESP FAQ →
